果物と野菜の廃棄物乾燥機

In recent years, with the development of cities and the improvement of people's living standards, the catering industry and households have produced more and more food waste. The disposal of food waste has become a problem that we must face and solve now. So how to deal with food waste technology and equipment has also attracted people's attention. Fruit and Vegetable Waste Dryer can effectively process food waste, which is environmentally friendly and reduces the amount of waste. It can quickly dry food waste, make it easy to store and transport, and has significant sterilization effects, effectively improving the waste disposal environment.

The advantages of Fruit and Vegetable Waste Dryer designed based on disc horizontal drying technology are no secondary pollution, small footprint, simple operation and low transportation cost.

The drying method can efficiently break down food waste and dry it quickly. The entire treatment process takes a short time, reduces the chance of bacterial breeding, has less environmental pollution, stable operation, and high treatment efficiency. Fruit and Vegetable Waste Dryer is suitable for food waste treatment in restaurants, hotels, unit canteens, residential areas and other places. It can also be used for waste treatment in food processing plants, hotels and other industries.

Equipment features:

1. High reduction efficiency

The treatment results achieve the purpose of reduction, harmlessness and resource utilization, and the reduction rate can reach 90%.

2. Wide scope of application

It is suitable for governments, schools, military units, hospitals, airports, restaurants, community canteens, and food waste treatment centers.

3. Long equipment life

It does not stick to walls, is easy to clean, has high production efficiency, stable operation, and is easy to operate. The equipment has a service life of more than ten years.